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Zoom 2021 Ochota Barrels Surfer Rosa Rosé

2021 Ochota Barrels Surfer Rosa Rosé

$30
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The 2021 Ochota Barrels Surfer Rosa Rosé is vibrant with the tell tale sign of restrained and elegant red fruits. The spice infused nose lifts with lingonberries and charcuterie. The palate entry is full, but has a savoury line which is supported by a lively snappy texture reminiscent of persimmon beads, serve chilled.

It's bitter sweet this year, however we feel incredibly privileged to have the spring release from Ochota Barrels. After the tragic passing of Taras Ochota last year, his wife Amber Ochota has grabbed the reins. Amber was already a large part of the business and winemaking process and as in past years Louis Schofield and Taras’ dad, Yari have helped out. This year they have again made something to be proud of.

2021 Ochota Barrels Surfer Rosa Rosé

$30

FAQ

What is natural wine?

The philosophy of natural wine is one of minimal-intervention, from vineyard to cellar. Natural wines are made using quality grapes, generally grown using organic and biodynamic practices, however vineyards may not always be certified as such due to the restrictive nature of these certification systems. Natural wines in most cases won't be filtered or fined, processes which generally involve the use of animal products.

Are your wines vegan friendly?

In almost all cases yes! Generally if you see "unfiltered and unfined" this will be an assurance that no animal products have been used in the process. The fining process is where conventional winemakers will often use egg and fish products (yep pretty gross) to remove sediment from wines. The sediment is natural, healthy and adds flavour so natural wine makers almost always leave some of it in.

Are your wines chemical free?

In most cases yes, natural wines generally use grapes grown using biodynamic or organic farming methods and will have none of the over 200 additives that can be found in conventional wines, with the occasional exception of a tiny amount of sulphur. Some natural winemakers choose to add a small amount of sulphur (SO2) to ensure their wines are less volatile, while a lot of natural winemakers believe strongly against this.

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As with everything, there are always more questions. If you've got anything you'd like to ask, please reach out via live chat or email drink@lanewayliquor.com

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