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Zoom 2021 Delinquente Roxanne the Razor NND

2021 Delinquente Roxanne the Razor NND

$25
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Negroamaro and Nero d’Avola are the two varieties that are perfectly suited to the hot, dry Riverland and the nature of the wines we want to make. When picked early they carry great acidity, with a fruit profile of crunchy, sour raspberry and green strawberry on the front palate. This fruitiness gives way to a lovely earthy, amaro-esque savouriness, the bitter, herbaceous character working in tandem with elevated, juicy fruit. Forest floor vibes held together by a touch of fuzzy tannin and grippy mouthfeel, whilst still remaining fresh, light and moreish.

Wild fermented in stainless steel, The Negroamaro and Nero d’Avola were picked and fermented separately, and blended prior to bottling. 2021 was the kindest vintage they've experienced in 9 years of Delinquente – a La Nina cycle bringing good spring rainfall, mild summer temperatures and cool, crisp nights. The Bassham Family Organic and Biodynamic vineyard, bursting with natural vitality and life, took full advantage of Mother Nature’s gift and produced beautiful quality fruit – sweet, layered, and with piercing acidity – and plenty of it too!

Delinquente makes small batch, minimal intervention wines from Southern Italian grape varieties grown in the Riverland, South Australia. They were born and raised in the Riverland, surrounded by vineyards and the mighty Murray River. Delinquente is our attempt at making the best wine they can from the place they grew up. Organically grown, minimal intervention, honest, hand-made wines that not only are great fun to drink, but represent the sun, the red dirt and uniquely Australian terroir of the Riverland.

2021 Delinquente Roxanne the Razor NND

$25

FAQ

What is natural wine?

The philosophy of natural wine is one of minimal-intervention, from vineyard to cellar. Natural wines are made using quality grapes, generally grown using organic and biodynamic practices, however vineyards may not always be certified as such due to the restrictive nature of these certification systems. Natural wines in most cases won't be filtered or fined, processes which generally involve the use of animal products.

Are your wines vegan friendly?

In almost all cases yes! Generally if you see "unfiltered and unfined" this will be an assurance that no animal products have been used in the process. The fining process is where conventional winemakers will often use egg and fish products (yep pretty gross) to remove sediment from wines. The sediment is natural, healthy and adds flavour so natural wine makers almost always leave some of it in.

Are your wines chemical free?

In most cases yes, natural wines generally use grapes grown using biodynamic or organic farming methods and will have none of the over 200 additives that can be found in conventional wines, with the occasional exception of a tiny amount of sulphur. Some natural winemakers choose to add a small amount of sulphur (SO2) to ensure their wines are less volatile, while a lot of natural winemakers believe strongly against this.

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Orders over $99 receive free shipping Australia wide. Orders within 10km of Sydney CBD placed before 2pm week-days will receive next day shipping.

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As with everything, there are always more questions. If you've got anything you'd like to ask, please reach out via live chat or email drink@lanewayliquor.com

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